Showing 85–96 of 106 results
Mixed vegetables in a tamarind broth with a touch of Thai spices.
Tender squid lightly steamed and dressed with a tongy combination of flavours, sour and salty.
Fresh shrimps with pineapple, onions, tomatoes, cucumber, mushrooms, red & green peppers and lime juice.
Tender beef with sweet basil, fresh chili, garlic, and sweet peppers.
Tender portions of beef in Thai curry, tamarind, coconut, onions, potatoes and peanuts.
Crispy fried fish in rich tamarind sauce spice with ginger.
Seasoned fish with a variety of fresh vegetables and Thai red curry in coconut cream.
Fresh shrimps with green curry, lime leaves, fresh basil & vegetables.
Delicious spring rolls filled with our special vegetable mixture. Served with sweet and sour sauce.