$6.95
Mixed vegetables in a tamarind broth with a touch of Thai spices.
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Tender squid lightly steamed and dressed with a tongy combination of flavours, sour and salty.
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Fresh shrimps wrapped in a spring roll paper, crispy fried and served with sweet and sour sauce.
Fresh shrimps, mussels and squid mixed with onions, lime juice, chili and Thai herbs.
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