$8.95
Filled with bean sprouts, carrot, coriander, and egg in a soft rice paper wrapper. Served with sweet and sour sauce.
Mixed vegetables in a tamarind broth with a touch of Thai spices.
Broccoli, carrots, baby corn, green beans, bamboo shoots, tofu with red curry paste and coconut cream.
Tender chicken breast in a coconut broth flavoured with lime juice, lemon grass and Thai “kha” root.
This strips of chicken, marinated in coconut with a touch of curry, and barbequed to perfection. Served with peanut sauce and a tangy cucumber salad.