Tofu with cashew nuts, sweet peppers, onion and our special Thai sauce.
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Fresh ginger, juicy pork, dray mushrooms, and onions are combined in this Thai classic.
Crispy fried squid, served with chili sauce.
Mixed vegetables, glass noodles in a vegetable broth with Thai seasoning.
This strips of chicken, marinated in coconut with a touch of curry, and barbequed to perfection. Served with peanut sauce and a tangy cucumber salad.