Tender beef with sweet basil, fresh chili, garlic, and sweet peppers.
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Crispy fried squid, served with chili sauce.
Fresh shrimps mixed with onions, lime juice, cucumber, mint, lemon grass and Thai seasonings.
Mixed vegetables, glass noodles in a vegetable broth with Thai seasoning.
This strips of chicken, marinated in coconut with a touch of curry, and barbequed to perfection. Served with peanut sauce and a tangy cucumber salad.