Seasonal mixed vegetables lightly sautéed with oyster sauce.
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Fresh shrimps mixed with onions, lime juice, cucumber, mint, lemon grass and Thai seasonings.
Tender portions of beef in Thai curry, tamarind, coconut, onions, potatoes and peanuts.
Clear vermicelli noodles with chicken, shrimps, seasoned with herbs and lime dressing.
This strips of chicken, marinated in coconut with a touch of curry, and barbequed to perfection. Served with peanut sauce and a tangy cucumber salad.