Fresh green mango with cashew, peanut, red onion, mint and lime juice.
Tender chicken breast in a coconut broth flavoured with lime juice, lemon grass and Thai “kha” root.
Fresh shrimps, mussels and squid mixed with onions, lime juice, chili and Thai herbs.
Crispy fried squid, served with chili sauce.
Tender chicken breast with red curry paste, lime leaves, lemon grass, bamboo, green beans, fresh Thai sweet basil and vegetables.