Crispy fish deep fried and smothered in a “flaming” chili sauce.
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Tender chicken breast in a coconut broth flavoured with lime juice, lemon grass and Thai “kha” root.
Delicious spring rolls filled with our special vegetable mixture. Served with sweet and sour sauce.
Sautéed fresh shrimps with garlic and ground black pepper.
Seafood combination sauteed with fresh basil, chillies, red peppers and onion.